One-against-all ensemble for multiclass pattern classification

This paper presents a new method called one-against-all ensemble for solving multiclass pattern classification problems. The proposed method incorporates a neural network ensemble into the one-against-all method to improve the generalization performance of the classifier. The experimental results show that the proposed method can reduce the uncertainty of the decision and it is comparable to the other widely used methods.     

Effects of acid strength and micro pore size on -caprolactam selectivity and catalyst deactivation in vapor phase Beckmann rearrangement over acid solid catalysts

The vapor phase Beckmann rearrangement of cyclohexanone oxime (CHO) over solid acid catalysts including zeolites was carried out to elucidate the effects of the acid strength and the micropore size of the catalysts on the selectivity of -caprolactam (CL) and the catalyst deactivation rate. It was found that the catalyst deactivation rate was strongly dependent on the acid strength of the acid catalysts. The improvement of catalyst life was achieved by using MFI-type metallosilicates having weak acid sites. The CL selectivity decreased over the acid catalysts with micropores larger than those of the MFI zeolites. Furthermore, using methanol and carbon dioxide as the diluent solvent and diluent gas improved CL selectivity and catalyst life, respectively.     

Effect of inclined roof on the airflow associated with a wind driven turbine ventilator

Rotating wind driven turbine ventilator has been used as cost-effective environmental friendly natural ventilation device. Rotating wind driven turbine ventilator type of device is usually installed on the rooftop to extract air extract air flow from a building to improve air quality and comfort. Performance investigations carried thus far on turbine ventilator have ignored the effect of the inclination on rooftop. An experimental program was, therefore, formulated at the aerodynamic laboratory of the University of New South Wales to study such effect on a simulated rooftop. The results obtained from the measured forces and rotational speeds on different configurations indicate that the effect is minimal in extracting air from a building at low wind speed. The static pressure and skin friction distributions on the simulated roof further supports this finding. Two important conclusions can be drawn from the present investigation: firstly, the presence of the inclined roof may extend the safety margin in the operation of a turbine ventilator at high wind speed by reducing the magnitude of the total force that acts on the ventilator; secondly the dependency of the total fore on low Reynolds number suggests that the efficiency and reliability of operation of such ventilator should be boosted through the provision of other power source such as solar power at low wind speed.     

Protective effect of ω-3 polyunsaturated fatty acids (PUFA) on sodium nitrite induced nephrotoxicity and oxidative damage in rat kidney

Sodium nitrite (SNT) widely used as a curative agent in meat processing industry possesses cell-transforming mutagenic and cytogenic properties. Dietary omega-3 polyunsaturated fatty acids (ω-3 PUFA) has been shown to reduce the severity of certain types of cancers, cardiovascular and renal diseases. The present study examined whether feeding of fish oil (FO)/flaxseed oil (FXO) has protective effect against SNT-induced toxicity. SNT significantly altered the activities of serum creatinine (Crt), blood urea nitrogen (BUN), metabolic and brush border membrane (BBM) enzymes. SNT caused significant imbalances in the antioxidant system associated with increased lipid peroxidation (LPO). Feeding of FO and FXO with SNT ameliorated the changes in various parameters caused by SNT. Nephrotoxicity parameters lowered and enzyme activities of carbohydrate metabolism, BBM and radioactively labeled inorganic phosphate (³²Pi) transport were improved to near control values. The results of the present study suggest that ω-3 PUFA-enriched FO and FXO from sea-foods and plant sources respectively are similarly effective in reducing SNT-induced nephrotoxicity and oxidative damage.     

Optimization of the activity of CaO/Al2O3 catalyst for biodiesel production using response surface methodology

In this work the response surface methodology (RSM) in conjunction with the central composite design (CCD) were used to optimize the activity of CaO/Al₂O₃ solid catalysts for the production of biodiesel. In order to measure the catalyst activity, we used palm oil as a representative raw material for the conversion to biodiesel. The biodiesel production was carried out in a batch laboratory scale reactor. The results showed that both the calcination temperature and the amount of calcium oxide loaded on the support had significant positive effects on the biodiesel yield. The maximum basicity and biodiesel yield obtained were about 194 μmol/g and 94%, respectively. Overall, the catalyst showed high performance at moderate operating conditions and its activity was maintained after two cycles.     

Combined cross-linking treatments of bovine serum albumin gel beadlets for controlled-delivery of caffeine

Combined cross-linking agents (CCLA) of microbial transglutaminase (MTgase) and ribose were applied during production of bovine serum albumin gels via incubation and heating treatment, respectively. CCLA produced stronger gels with lower protein solubility in disruptive solvents (1% sodium dodecyl sulphate plus 1% β-mercaptoethanol) as compared to BSA gels (BSA/Control) or gels produced using single cross-linking agents (SCLA) of MTGase or ribose. The gels were then converted into dried beadlets containing caffeine following a freeze-drying process. In-vitro controlled-release of caffeine and swelling ratio studies of the beadlets in artificial saliva or simulated gastric fluid indicated that CCLA beadlets had the slowest release of caffeine and the lowest swelling ratio as compared to other beadlets. Scanning electron microscopy (SEM) data suggested that the improved release and the lower swelling ratio were mainly due to the denser network formed within the CCLA beadlets that had restricted the diffusion of caffeine and hampered the enzymatic breakdown of the matrix. The additional protein cross-linkings formed as a result of MTgase incubation and ribose-induced Maillard reaction could provide a delay action in releasing caffeine that potentially extend the duration of the action of the drug during ingestion.     

Viscosity estimation of triacylglycerols and of some vegetable oils, based on their triacylglycerol composition

The experimentally determined kinematic viscosities of simple triacylglycerols [trilaurin, trimyristin (MMM), tripalmitin (PPP), tristearin (SSS), triolein (OOO), and trilinolein (LiLiLi) were correlated to a modified Andrade-type equation. The constants for the modified equation were derived for each simple triacylglycerol. The method was also used to estimate the viscosity of mixed triacylglycerols [1,2-dimyristoyl-3-palmitoyl (MMP), 1,2-dioleoyl-3-palmitoyl (OOP), 1,2-dimyristoyl-3-oleoyl (MMO), and 1,2-dipalmitoyl-3-oleoyl (PPO)], binary triacylglycerol mixtures (PPO/OOP, PPP/SSS, and OOO/SSS of different portions), and three types of vegetable oils [refined, bleached, and deodorized palm oil; cocoa butter; and canola oil] by applying modified Kay’s rule utilizing the simple triacylglycerol constants derived earlier. In all cases, the estimated values for liquid viscosity were compared with experimental values determined in this work and with previous work from the literature. When applied to vegetable oils, the method requires knowledge of their triacylglycerol composition. Despite its simplicity, the method gives a reasonable estimate. The method may be used to predict the viscosity of different blends of vegetable oils, and the accuracy is expected to increase when more experimental data on simple triacylglycerols become available.     

Preparation of presintered zirconia blocks for dental restorations through colloidal dispersion and cold isostatic pressing

This work proposes an effective method for dispersion of zirconia suspension for dental block preparation and optimizes the cold isostatic pressing (CIP) pressure to improve the densification of slip-casted zirconia blocks. Two batches of 44 wt% zirconia suspension were prepared using distilled water in a pH 2 medium containing 0.5 wt% polyethyleneimine as dispersant. The first batch was sonicated for different durations (from 5 min to 30 min), and the second batch was dispersed through ball milling at rotational speeds of 200, 300, and 400 rpm for 60, 90, and 120 min. All suspensions were subjected to sedimentation test and particle size measurement. Results revealed that the optimum ultrasonication duration was 10 min, which yielded the smallest particle size of 133 nm. Ball milling at 300 rpm for 120 min achieved the maximum dispersion of particles, with an average size of 75 nm. Under the optimum conditions of ultrasonication duration, ball milling duration, and ball milling speed, the particle size decreased to 48 nm, which is close to the primary particle size. These dispersion techniques and parameters were selected for preparing a suspension to be consolidated into blocks through slip casting and were enhanced through CIP at pressure ranging from 100 MPa to 300 MPa. CIP compaction at 250 MPa significantly increased the shrinkage percentage of green zirconia blocks, with pore radius decreased to 18 nm. The density of zirconia pressed at 250 MPa and presintered at a low temperature of 950 °C was 59% of the theoretical density and was higher than that of commercial presintered blocks. Thus, CIP should be conducted under a compaction pressure of 250 MPa to produce dense and homogeneous zirconia blocks.     

Effect of extraction conditions on yield and degree of esterification of durian rind pectin: An experimental design

The effect of time (1 and 4 h), pH (2.0 and 2.5) and temperature (80 and 90 °C) on yield and degree of esterification (DE) of durian rind pectin was investigated. The yield and DE of the extracted pectin ranged from 2.1 to 10.3% (w/w, based on dry weight of durian rind) and 45.6–64.8% respectively. Yield was significantly affected by time, temperature and pH, and interactions between temperature and pH, and heating time and pH. DE was significantly affected by heating time and pH, and interactive effects of temperature and pH, and heating time and pH. The extraction yield was not related to DE. By considering pectin yield and DE, the acid extraction of durian rind pectin at 80 °C, for 4 h and at pH 2.5 could be suitable.